Dulce de leche, also known as manjar or arequipe, is a sweet and creamy confection that originated in Argentina. This rich and indulgent spread is made by slowly simmering sweetened condensed milk until it caramelizes, resulting in a luscious, golden-hued treat.

The San Ignacio brand of dulce de leche is a premium offering that showcases the exceptional quality and craftsmanship of this traditional Argentine delicacy. Crafted in the town of San Ignacio, located in the northern region of Argentina, this dulce de leche is a true testament to the country's culinary heritage.

The production process for San Ignacio's dulce de leche is a labor of love, with each batch carefully monitored and tended to ensure the perfect balance of sweetness and velvety texture. The milk used is sourced from local dairy farms, ensuring the freshness and quality of the raw ingredients.

The simmering process, which can take several hours, requires the utmost attention and skill. The milk is gently heated and stirred constantly to prevent burning or scorching, allowing the natural sugars to caramelize slowly and develop their signature flavor profile. This meticulous approach results in a dulce de leche that is rich, smooth, and perfectly balanced, with a deep, complex sweetness that lingers on the palate.

One of the unique characteristics of the San Ignacio brand is the use of traditional copper pots in the production process. These specialized vessels help to regulate the temperature and ensure an even cooking process, contributing to the overall quality and consistency of the final product.

The 500g jar of San Ignacio dulce de leche is a generous portion, perfect for indulging in a spoonful of this decadent treat or using it as an ingredient in a variety of desserts and baked goods. The versatility of dulce de leche makes it a beloved staple in Argentine kitchens, from drizzling it over pancakes or waffles to incorporating it into cakes, cookies, and ice cream.

In addition to its exceptional taste, the San Ignacio brand of dulce de leche is also committed to sustainability and ethical production practices. The company works closely with local dairy farmers to ensure fair wages and environmentally responsible farming methods, further enhancing the artisanal and socially conscious nature of this beloved Argentine confection.

Whether enjoyed on its own, as a topping, or as a key component in a delectable dessert, the San Ignacio dulce de leche is a true gastronomic delight that celebrates the rich culinary heritage of Argentina. Its unparalleled quality and attention to detail make it a must-try for anyone with a sweet tooth and a passion for the flavors of the world.

product information:

Attribute

Value

product_dimensions

‎4.13 x 3.5 x 3.5 inches; 14.07 ounces

upc

‎871153000106

manufacturer

‎Establecimientos San Ignacio S.A.

best_sellers_rank

#93,668 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food)
#111 in Caramel Dessert Sauces

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